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2025
Organically farmed grapes from Summerland BC
two-week carbonic maceration, followed by 7 months on lees in stainless steel.
Fresh, juicy, cherry, raspberry, textured, dry
2025
Organically farmed grapes from Summerland BC
two-week carbonic maceration, followed by 7 months on lees in stainless steel.
Fresh, juicy, cherry, raspberry, textured, dry